| Overview | Xi'an Le Sen Bio-Technology Co., Ltd. |
|---|---|
| Contactor | Ms. Susan Sun . |
| Port | Beijing/Shanghai/Tianjin/Qingdao. |
| Minimum Order | 25 Kilogram/Kilograms. |
| Supply Ability | 10 Ton/Tons per Month. |
| Payment Terms | L/C,D/A,T/T,Western Union. |
| FOB Price |
US $17.2 - 18.9 / Kilogram |
Special: No calories
CAS: 37220-17-0
Color: off white powder
Brand Name: lsherb
Function: Regulation of Blood System,Weight lose
PH: 6.0-8.0
Specification: 90% 95%
Dosage Form: Powder
Place of Origin: Shaanxi China (Mainland)
Viscosity: 29850 mPas
Active ingredient: Glucomannan
Model Number: LS0010
Type: Herbal Supplements
About product
Product Name: Konjac Extract Powder
Botanical Name: AnorphophalluskonjacK.Koch
Part Used: Root
Active Ingredient: Glucomannan 90% 95%
..........................................................................................................................
Brief Introduction:
Konjac is a plant that is found in China, Japan and Indonesia. The plant is part of the genus Amorphophallus. Typically, it thrives in the warmer regions of Asia. The extract of the Konjac root is referred to as Glucomannan. Glucomannan is a fiber-like substance traditionally used in food recipes, but now it is utilized as an alternative means of weight loss. Along with this benefit, konjac extract contains other benefits for the rest of the body as well.
Main Functions:
1. Konjac root extract is useful for lowering all cholesterol in the body, in addition to triglycerides and low-density lipoproteins. Glucomannan not only can reduce cholesterol, but it can eliminate cholesterol components from the body.
2. Konjac extract is also a good treatment for constipation. The body does not digest konjac extract. When it is digested and formed into a mass through liquid absorption, it can start contractions in the intestines. This creates stool that is more easily passed through the colon.
Applications:
Items | Functional Characteristic | Dosage/% |
Konjac Cake, Konjac Noodles Konjac Stick, Konjac Slice Konjac Imitating Foodstuff |
Thermally stability gel | 2-4 |
Jelly, Pudding | Thermally reversible gel, Texture agent | 0.2-0.8 |
Baked Foodstuff | Film Former, Water-keeping | 1 |
Cream | Foam Stabilizer, Gelatinizer | 0.2 |
Ice-cream | Gelatinizer,Ice crystal control agent | 0.2 |
Surimi | Adhesive, Texture agent | 1 |
Noodles | Adhesive, Gelling agent | 1 |
Meat Products | Gelling agent, Adhesive | 1.5 |
Cheese | Gelatinizer, Texture agent | 0.2 |
Processed Cheese | Gelling agent, Gelatinizer, Texture agent | 0.2 |
Salad Seasoning | Gelatinizer, Stabilizer | 0.5 |
Our Laboratory
Our Factory
| Main Markets | |
|---|---|
| North America South America Western Europe Central America Southern Europe Domestic MarketExport Percentage | |
| 91% - 100% |
| Number of R&D Staff | |
|---|---|
| 11 - 20 People Number of QC Staff | |
| 11 - 20 People Management Certification | |
| HACCP ISO 9001 | 2000 ISO 9001 |
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About product Pramiracetam 68497-62-1Chemical name: N-[2-(diisopropylamino)ethyl]-2-oxo-1-pyrrolidineacetamide CAS NO.: 68497-62-1 Formula: C14H27N3O2 Specification: 99% Test method: HPLC Product properties: White to off-white crystalline powder ..................................................
About product Product Name: Konjac Extract Powder Botanical Name: AnorphophalluskonjacK.Koch Part Used: RootActive Ingredient: Glucomannan 90% 95% .......................................................................................................................... Brief Introduction: Konj
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